Experience an Evening of Fine Wine & Wagyu with Margaret River at The Crystal Grill House
Bangkok, Thailand, 23 April 2024 – The Crystal Grill House, the elegant glasshouse restaurant that overlooks Bangkok’s Chao Phraya River, is inviting discerning diners to embark on an immersive epicurean adventure this May, with a delectable five-course dinner that showcases one of Australia’s most sought-after meats: Margaret River Wagyu Beef.
Derived from Japanese black Wagyu cattle, sustainably reared in the rich and fertile plains of Western Australia, this premium beef has a fantastic flavor, succulent texture and deep marbling to create a taste sensation that simply melts in the mouth. This exceptional ingredient is imported to Thailand by Jagota, a leading distributor of premium ingredients.
For one night only, on Thursday 2 May 2024 (16:30 to 22:30 hrs.), the talented chefs at The Crystal Grill House will highlight prime cuts of Margaret River Wagyu beef in a mesmerizing five-course dinner, perfectly paired with curated wines from Margaret River and served in a sparkling waterside setting.
This gastronomic journey will commence with a trio of amuse bouches: cured dill salmon, Hokkaido scallop with watermelon and avocado wasabi, and pulled beef brisket croquette with pickled jalapeño. This will be followed by an enticing appetizer of beef tartare, crafted using the freshest Margaret River Wagyu beef complemented with bone marrow, caviar, pickled papaya and sourdough.
A sublime seafood course will present sustainably-sourced toothfish, cooked until tender and flaky and served with chargrilled fennel, crispy kale and a creamy mussel sauce. The mouth-watering main course will then showcase tender Margaret River Wagyu striploin with white asparagus, potato purée and oxtail sauce.
This culinary odyssey concludes with an indulgent Amaretto panna cotta, served with chargrilled pineapple, cape gooseberries, and pop rock candy. The perfect end to an unforgettable evening.
With its social bar, elegant glasshouse dining spaces and alfresco waterfront terrace overlooking Bangkok’s “River of Kings,” The Crystal Grill House celebrates the joy of global exploration. Located at Asiatique The Riverfront, it is easily accessible by road and river, including shuttle boat services from the pier next to Saphan Taksin BTS skytrain station.
The “Margaret River Wagyu & Wine Dinner” is priced at THB 5,500++ per person. To book your table, please visit https://sevn.ly/xpK2jO26.
To learn more about The Crystal Grill House, please call +66 (0) 2 059 5999, email restaurant-reservations.bkkqp@marriotthotels.com, or connect with us via these channels:
Website: www.thecrystalgrillhouse.com
Facebook: www.facebook.com/thecrystalgrillhouse
LINE: @crystalgrillhouse
Instagram: www.instagram.com/thecrystalgrillhouse
