Hua Hin, 07 November 2022 – Big Fish & Bar, the stunning seafront restaurant at Hua Hin Marriott Resort & Spa, invites seafood lovers to savor five exquisite dishes that showcase fresh Phuket lobster sourced from the southern seas of Thailand.
Throughout the month of November, head chef Akalak and his talented culinary team will create a series of delectable Thai and international dishes that showcase the sweet and succulent flavor of Phuket lobster.
Enticing options include simple but sublime charcoal grilled Phuket lobster served with spicy seafood sauce and garlic fried rice, and classic Phuket lobster thermidor, a rich and indulgent dish accompanied with truffle mashed potatoes and sautéed vegetables.
Alternatively, diners can enjoy two Thai-style dishes: stir-fried Phuket lobster with cashew nuts, accompanied by onion, capsicum, chive, curry powder; and stir-fried Phuket lobster with black pepper, garlic, peppercorns and spring onion. Both dishes are served with steamed Thai rice.
Finally, guests can savor a delectable Italian dish of Phuket lobster with squid ink spaghetti aglio e olio. Whichever dish you choose, our chefs guarantee that you will fall in love at first bite!
This mouth-watering month-long promotion is available every evening (17.00 – 23.00 hrs) at Big Fish & Bar and prices start from only THB 2,800++ per dish. To book your seat, please contact our restaurant team at 032 904 666 or email email@example.com.
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